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France: 15 samples (1,387 analyses)
Number of analyses Value detected (%) Results Abnormalities (number)* Limit values*
Barley
956
Pesticide residues
919
2.3
Cypermethrin 1 ≥ 1 mg/kg
Cypermethrin MC 2 mg/kg
Arsenic
5
0.0
all < LOQ
Lead
5
0.0
all < LOQ
Cadmium 5
80.0
all < 0.5 mg/kg
MC 1 mg/kg
DON 5
40.0
all < 4 mg/kg
GV 8 mg/kg
ZEA
5
0.0
all < LOQ
OTA
5
0.0
all < LOQ
Mercury
5
0.0
all < LOQ
Wheat/-byproducts 248
Pesticide residues 238
0.8
all < 50 % MC**
Cadmium 1
100.0
all < 0.5 mg/kg
MC 1 mg/kg
DON 2
100.0
all < 4 mg/kg
GV 8 mg/kg
ZEA
2
0.0
all < LOQ
Aflatoxin B1
1
0.0
all < LOQ
Milk/-byproducts 91
Arsenic
3
0.0
all < LOQ
Lead
3
0.0
all < LOQ
Cadmium
3
0.0
all < LOQ
Dioxin
4
100.0
1 ≥ 0.25 ng/kg
AL 0.5 ng/kg
dl PCB 3
100.0
all < 0.175 ng/kg
AL 0.35 ng/kg
ndl PCB
3
100.0
all < 5 µg/kg
MC 10 µg/kg
Salmonella
3
0.0
all negative
Antibiotic active substances 6 0.0
all < LOQ
Mercury
3
0.0
all < LOQ

Time period: 1 January 2021 to 30 June 2021



France: 801 samples (21,906 analyses)
Number of analyses Value detected (%) Results Abnormalities (number)* Limit values*
Wheat/-byproducts 9,888
Pesticide residues
2,543
3.5
Pirimiphos-methyl 3 ≥ 2.5 mg/kg
Pirimiphos-methyl MC 5 mg/kg**
Cadmium 92
94.6
all < 0.5 mg/kg
MC 1 mg/kg
DON 100
80.0
all < 4 mg/kg
GV 8 mg/kg
ZEA
6
0.0
all < LOQ
Aflatoxin B1
6
0.0
all < LOQ
Dioxin 44
90.9
all < 0.25 ng/kg
AL 0.5 ng/kg
Maize/-byproducts 5,327
Pesticide residues
1,904
0.8
all < 50 % MC
DON 50
72.0
all < 4 mg/kg
GV Maize 8 mg/kg
byproducts 12 mg/kg
ZEA 50
44.0
all < 1 mg/kg
GV Maize 2 mg/kg
byproducts 3 mg/kg
Aflatoxin B1
6
16.7
all < 0.01 mg/kg
MC 0.02 mg/kg
Salmonella
8
0.0
all negative
Barley
5,231
Pesticide residues
5,039
2.5
Cypermethrin 1 ≥ 1 mg/kg
Pirimiphos-methyl 1 ≥ 2.5 mg/kg
Cypermethrin MC 2 mg/kg
Pirimiphos-methyl MC 5 mg/kg
Arsenic 9
0.0 all < LOQ
Lead 9
0.0 all < LOQ
Cadmium
15
46.7
all < 0.5 mg/kg
MC 1 mg/kg
DON
19
89.5
all < 4 mg/kg
GV 8 mg/kg
ZEA 8
0.0
all < LOQ
OTA
28
32.1
all < 0.125 mg/kg
GV 0.25 mg/kg
Mercury
9
0.0
all < LOQ
Milk/-byproducts 1,708
Arsenic 7
0.0
all < LOQ
Lead 7
0.0
all < LOQ
Cadmium 7
0.0
all < LOQ
Dioxin 136
93.4
1 ≥ 0.25 ng/kg
AL 0.5 ng/kg
dl PCB 141
92.9
1 ≥ 0.175 ng/kg
AL 0.35 ng/kg
ndl PCB
13
100.0
all < 5 µg/kg
MC 10 µg/kg
Salmonella
25
0.0
all negative
Antibiotic active substances 261
0.4
1 ≥ LOQ
Mercury
7 0.0 all < LOQ
Soya/-byproducts
404
Pesticide residues
325
1.5
Cypermethrin 1 ≥ 0.025 mg/kg
Cypermethrin MC 0.05 mg/kg***
Arsenic
6
16.7
1 ≥ 1 mg/kg
MC 2 mg/kg
Salmonella
12
8.3
1x positive

Time period: 1 January 2016 to 31 December 2020


Legend: MC= maximum content, AL = action limit, GV = guidance value, LOQ = Limit of quantification

*values ≥ 50% from the strictest limit value

**based on the raw material (wheat)

***based on the raw material (soyabeans) 


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