Italy: 416 samples (7,394 analyses)
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||||
Number of analyses | Value detected (%) | Results Abnormalities* | Limit values* | |
Maize/-byproducts
|
4,413 | |||
Pesticide residues | 3,730 | 0.16 | all < 50 % HG | |
Aflatoxin B1
|
238 | 36.55 | 4 ≥ 0,01 mg/kg | HG 0.02 mg/kg
|
Wheat/-byproducts
|
782 | |||
Pesticide residues | 752 | 0.80 | all < 50 % HG | |
Soy/-byproducts
|
850 | |||
Pesticide residues
|
702 | 0.00 | all < BG
|
|
Salmonella | 39 | all negative |
Time period: 1 January 2019 to 30 June 2019
Italy: 3,722 samples (67,754 analyses)
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Number of analyses | Value detected (%) | Results Abnormalities* | Limit values* | |
Maize/-byproducts
|
35,196 | |||
Arsenic | 64 | 15.63 | all < 1 mg/kg | HG 2 mg/kg |
DON
|
408 | 64.22 | 1 ≥ 4 mg/kg
|
RW maize 8 mg/kg
byproducts 12 mg/kg |
ZEA
|
269 | 41.26 | all < 1 mg/kg
|
RW maize 2 mg/kg
byproducts 3 mg/kg |
Aflatoxin B1
|
2,195 | 27.61 | 19 ≥ 0.01 mg/kg | HG 0.02 mg/kg
|
Dioxin
|
285 | 96.49 | 1 ≥ 0.25 ng/kg
|
AGW 0.5 ng/kg
|
dl PCB | 43 | 100.00 | 3 ≥ 0.175 ng/kg | AGW 0.35 ng/kg |
ndl PCB
|
289 | 96.89 | all < 5 µg/kg
|
HG 10 µg/kg
|
Wheat/-byproducts
|
10,999 | |||
Pesticide residues | 2,206 | 0.00 | all < LOQ | |
Cadmium
|
119 | 31.09 | all < 0.5 mg/kg
|
HG 1 mg/kg
|
DON
|
156 | 69.87 | 1 ≥ 4 mg/kg
|
RW 8 mg/kg
|
Dioxin | 76 | 93.42 | all < 0.25 ng/kg
|
AGW 0.5 ng/kg
|
ndl PCB
|
83 | 96.39 | all < 5 µg/kg
|
HG 10 µg/kg
|
Soy/-byproducts
|
5,174 | |||
Pesiticide residues | 598 | 0.00 | all < LOQ | |
ZEA
|
90 | 16.67 | all < 0.17 mg/kg
|
|
Dioxin
|
88 | 100.00
|
all < 0.25 ng/kg
|
AGW 0.5 ng/kg
|
dl PCB
|
64 | 100.00
|
all < 0.175 ng/kg
|
AGW 0.35 ng/kg
|
ndl PCB
|
65 | 98.46 | all < 5 µg/kg | HG 10 µg/kg
|
Time period: 1 January 2016 to 31 December 2018
Legend: * values ≥ 50% from the strictest limit value, HG = maximum level, AGW = action threshold, RW = guidance value, LOQ = Limit of quantification