Traceability systems and quality assurance measures build trust, as consumers attach a great deal of importance to the origin and safety of meat and meat products. Butchery businesses therefore implement quality assurance measures and ensure full traceability of all goods they procure. QS supports them by providing practice-oriented requirements that are summarised in well-structured guidelines and checklists.
By participating in the QS scheme, butchery businesses confirm that they arrange for all processes to be additionally inspected by independent bodies above and beyond the official controls. This builds trust and is also an important selling argument.
You can find the documents for your participation in the QS scheme here:
Participate in the QS scheme
If you are a butchery business and would like to participate in the QS scheme, contact a coordinator. He will advise you on all questions relating to the QS scheme. He will help you with registration and ensure that your business is inspected by qualified and independent auditors.
If you are interested, choose a QS-approved coordinator from our list. He will then conclude a written declaration of participation with you.