Meat processing

Meat processing companies in the QS scheme obtain their raw materials from companies that are also QS certified, which guarantees complete quality assurance and traceability from the very beginning. QS supports them in this.

Become a QS scheme participant:
Meat processing companies

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Listeria monocytogenes:
Supporting document for prevention

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Become a QS scheme participant:
Meat processing companies

More

Listeria monocytogenes:
Supporting document for prevention

More

Monitoring programmes

There are four comprehensive monitoring programmes for meat, livestock and feed in the QS scheme: antibiotics monitoring, salmonella monitoring, feed monitoring and the collection of diagnostic data.

Antibiotics monitoring

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QS ICON ANTIBIOTIKAMONITORING NEG TRANSPARENT

Salmonella monitoring

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QS ICON SALMONELLE NEG TRANSPARENT

Feed Monitoring

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QS ICON FUTTERMITTEL NEG TRANSPARENT

Diagnostic data

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QS Icon Befunddatenerfassung

Antibiotics monitoring

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QS ICON ANTIBIOTIKAMONITORING NEG TRANSPARENT

Salmonella monitoring

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QS ICON SALMONELLE NEG TRANSPARENT

Feed Monitoring

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QS ICON FUTTERMITTEL NEG TRANSPARENT

Diagnostic data

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QS Icon Befunddatenerfassung

QS Agreements

QS actively promotes cooperation with other standard owners across national borders, so that everyone can rely on each other. In the interests of food and feed safety, QS maintains a close exchange with the standard owners- a good basis for joint further development.


Slaughtering/Deboning | Processing | Butchery | Pig | Belgium

BePork (Belpork v.z.w.)

There is a mutual audit recognition between the Belgian standard BePork and QS. Pig farms, as well as slaughter and deboning companies that have been successfully certified according to BePork, can deliver live pigs or pork to the QS scheme.

 

The bilateral agreement replaces the previous Certus and CodiplanPlus standards. After a transitional phase in which the previous certificates will continue to be valid, slaughter and deboning companies will only be able to deliver into the QS scheme on the basis of BePork certification from January 1, 2022, and farms from January 1, 2023.

Contact

Markus Hensgen

Contact

Dorothee Gödde-Sowa

Markus Hensgen

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