Poultry Farmers/Hatcheries

Poultry farmers in the QS scheme attach great importance to reliable quality assurance in the shed. QS supports them with practical requirements for farming and feeding the animals as well as for hygiene on the premises.

Documents

Document

List of Production Scopes

XLSX / 137.0 KB

Document

Pest Control Plan for Agricultural Enterprises

DOCX / 312.9 KB

Document

Storage Documentation

DOCX / 87.4 KB

Document

Overview of documents for poultry farming

DOCX / 112.6 KB

Document

Stock Book Pig

DOCX / 111.2 KB

Document

General Company Data (Animal Husbandry)

DOCX / 296.2 KB

Document

Agriculture Veterinary Care Contract

PDF / 148.7 KB

Document

Stock Book on Medicine Application

DOCX / 310.9 KB

Document

Emergency Plan (Poultry Production)

DOCX / 428.8 KB

Document

Feedstuff Mixing Log

DOCX / 311.6 KB

Document

Sampling in agricultural companies

PDF / 332.1 KB

Document

Explanations: Emergency Plan Livestock Farming

PDF / 181.2 KB

Document

Paper of incident hatchery

PDF / 223.4 KB

Monitoring programmes

There are four comprehensive monitoring programmes for meat, livestock and feed in the QS scheme: antibiotics monitoring, salmonella monitoring, feed monitoring and the collection of diagnostic data.

Antibiotics monitoring

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QS ICON ANTIBIOTIKAMONITORING NEG TRANSPARENT

Salmonella monitoring

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QS ICON SALMONELLE NEG TRANSPARENT

Feed Monitoring

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QS ICON FUTTERMITTEL NEG TRANSPARENT

Diagnostic data

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QS Icon Befunddatenerfassung

Antibiotics monitoring

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QS ICON ANTIBIOTIKAMONITORING NEG TRANSPARENT

Salmonella monitoring

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QS ICON SALMONELLE NEG TRANSPARENT

Feed Monitoring

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QS ICON FUTTERMITTEL NEG TRANSPARENT

Diagnostic data

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QS Icon Befunddatenerfassung

FAQs

Contact

Annika Schroedter

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