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Pig Farmers


Pig farmers in the QS scheme ensure that their animals are kept under optimum conditions and with a high level of operational hygiene. When implementing quality assurance measures, QS supports livestock owners with practical requirements and checklists for self-monitoring.

Documents

Information on QS-Soyplus for livestock owners

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Information on QS-Soyplus for livestock owners

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Service package crop farming (documents)

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Service package crop farming (documents)

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Document (DOCX / 313.5 KB)
Pest Monitoring and Control Protocol
Document (DOCX / 118.8 KB)
Protocol stock care pig
Document (DOCX / 87.4 KB)
Storage Documentation
Document (DOCX / 109.9 KB)
Overview of documents for pig farming
Document (DOCX / 111.2 KB)
Stock Book Pig
Document (DOCX / 298.8 KB)
Company master data (Animal Husbandry)
Document (PDF / 148.7 KB)
Agriculture Veterinary Care Contract
Document (DOCX / 310.9 KB)
Stock Book on Medicine Application
Document (DOCX / 433.5 KB)
Emergency Plan (Pig Farming)
Document (DOCX / 311.6 KB)
Feedstuff Mixing Log

Monitoring programmes

There are four comprehensive monitoring programmes for meat, livestock and feed in the QS scheme: antibiotics monitoring, salmonella monitoring, feed monitoring and the collection of diagnostic data.

Antibiotics monitoring

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QS ICON ANTIBIOTIKAMONITORING NEG TRANSPARENT

Salmonella monitoring

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QS ICON SALMONELLE NEG TRANSPARENT

Feed Monitoring

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QS ICON FUTTERMITTEL NEG TRANSPARENT

Diagnostic data

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QS Icon Befunddatenerfassung

Antibiotics monitoring

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QS ICON ANTIBIOTIKAMONITORING NEG TRANSPARENT

Salmonella monitoring

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QS ICON SALMONELLE NEG TRANSPARENT

Feed Monitoring

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QS ICON FUTTERMITTEL NEG TRANSPARENT

Diagnostic data

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QS Icon Befunddatenerfassung

QS Agreements

QS actively promotes cooperation with other standard owners across national borders, so that everyone can rely on each other. In the interests of food and feed safety, QS maintains a close exchange with the standard owners- a good basis for joint further development.


Slaughtering/Deboning | Pig | Netherlands

IKB Varken (CBDKiwa VERIN)

QS recognizes the audits of the Dutch standard IKB-Varken (Kiwa VERIN) for pig farming businesses and slaughtering and deboning businesses. Pig farming businesses can deliver into the QS scheme based on their IKB certification. For this purpose, they are registered in the QS database by the Dutch standard owner. All businesses with delivery eligibility are listed in the QS database. Slaughtering and deboning businesses certified in accordance with IKB-Varken can also become QS scheme participants based on this audit. For this purpose, they register directly in the QS database, where their eligibility to deliver is listed.

Conversely, Kiwa VERIN recognizes the QS audits with additional requirements for both pig farming and slaughtering and deboning businesses. Interested companies should contact the QS office.

Contact

Sabrina Melis

Pig | Netherlands

IKB Nederland Varkens (DGB)

QS recognises the audits of the Dutch standard IKB Nederland Varkens (De Groene Belangenbehartiger b.v.). The businesses can become QS scheme participants based on their IKB certification. For this purpose, they are registered in the QS database by the Dutch standard owner. All businesses with delivery eligibility are listed in the QS database.

Contact

Sabrina Melis

Slaughtering/Deboning | Pig | Denmark

Danish Productstandard, Global Red Meat Standard (Danish Agriculture & Food Council (DAFC))

QS recognizes the Danish product standard of the DAFC in the agricultural sector for piglets and fattening pigs as well as the Global Red Meat Standard (GRMS) for pork in the field of slaughtering and deboning. Agricultural businesses holding this certification according to the Danish Product Standard may deliver into the QS scheme. Details of QS delivery eligibility are outlined on the Danish internet website. The required CHR number must be listed on the delivery confirmations.

Slaughtering and deboning businesses can deliver into the QS scheme based on their certification in accordance with the Global Red Meat Standard.
Businesses with delivery eligibility are listed in the QS database.

Neither agricultural businesses nor slaughtering and deboning businesses are entitled to use the QS certification mark.

Contact

Sabrina Melis

Slaughtering/Deboning | Pig | Belgium

BePork (Belpork v.z.w.)

There is a mutual audit recognition between the Belgian standard BePork and QS. Pig farms, as well as slaughter and deboning companies that have been successfully certified according to BePork, can deliver live pigs or pork to the QS scheme.

 

The bilateral agreement replaces the previous Certus and CodiplanPlus standards. After a transitional phase in which the previous certificates will continue to be valid, slaughter and deboning companies will only be able to deliver into the QS scheme on the basis of BePork certification from January 1, 2022, and farms from January 1, 2023.

Contact

Markus Hensgen

FAQs

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