Certification bodies and auditors

Certification bodies and auditors in the QS scheme

Certification bodies and their auditors play a major role in ensuring the proper functioning and credibility of the QS scheme. Their efforts underpin consumer confidence in safe food products.

The job of the independent certification bodies and their auditors is to carry out regular inspections in the companies and businesses participating in the QS scheme and to verify the correct implementation of the QS requirements. They subject all client oriented production and marketing processes as well as the associated documentation to a close inspection.

The results of the inspection are then recorded in an audit report. As qualified experts, they thus identify potential for improvement in in-house quality assurance, which can be used by the scheme participants to initiate further quality assurance measures.


Documents

Document

Checklist Feed Sector (Spotaudit)

PDF / 756.1 KB

Document

Checklist Feed Sector

PDF / 654.9 KB

Document

Checklist Meat Wholesale (Spotaudit)

PDF / 283.9 KB

Document

Checklist Meat Wholesale

PDF / 282.6 KB

Document

Checklist Storage of Meat and Meat Products

PDF / 259.0 KB

Document

Checklist Broker Meat and Meat Products

PDF / 216.7 KB

Document

Checklist Agencies Fruit, Vegetables, Potatoes

PDF / 244.5 KB

Document

Checklist Agriculture Pig (Spotaudit)

PDF / 281.6 KB

Document

Checklist Agriculture Pig

PDF / 272.5 KB

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Overview of approved certification bodies (Map and List)

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Overview of approved certification bodies (Map and List)

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Contact

Julia Rohleder

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